Sunday 16 December 2018
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blastingnews - 1 month ago

Simple red velvet molten cake recipe

Here s a question for up and coming bakers: What happens when you take the flour out of a chocolate cake? Chances are you might end up with a molten cake. To recap, a molten cake (aka lava cake) is a small, flourless cake (usually chocolate flavored) that s soft on the outside and gooey on the inside. Often times this dessert appear challenging to make considering its peculiar consistency but it s actually somewhat simple to make and can be easily experimented with. For reference, here s a simple recipe for a mint chocolate molten cake. As for today s variant, it s one that takes inspiration from a red velvet cake, another dessert that was already covered here. It s just as simple as regular molten cake. In fact, it s even simpler than regular red velvet cake in comparison. This variant won t feel complete without buttercream frosting. So this recipe will include it, but it s also pretty easy to make for those who are worried....Read more

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